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Where Did I Come From?

Where Did I Come From?

1990 ·
·4.12·639 Ratings ·48 Pages
“ I want to sing like the birds sing, not worrying about who hears or what they think. ” ― Rumi
Authors' Books
  • "What's Happening to Me?" A Guide to Puberty

    ·4.13·260 Ratings
    Discusses the mental and physical changes that take place during puberty.
  • Molecular Biology of the Cell

    ·4.33·1,398 Ratings
    Molecular Biology of the Cell is the classic in-dept text reference in cell biology. By extracting the fundamental concepts from this enormous and ever-growing field, the authors tell the story of cell biology, and create a coherent framework through whic
  • Year In/Toujours Provence Box

    ·4.11·109 Ratings
    When Peter Mayle and his wife traded England's long, gray winters and damp summers for life in southern France, they entered an enchanting, wonderful, sometimes bewildering world. Now, share their adventures, pleasures, and frustrations: the joys and occa
  • Provence A-Z

    ·3.76·631 Ratings
    An indispensable, richly informative, and always entertaining sourcebook on Provence by the writer who has made the region his own. Though organized from A to Z, this is hardly a conventional work of reference. It is rather a selection of those aspects o
  • French Lessons: Adventures with Knife, Fork, and Corkscrew

    ·3.89·8,366 Ratings
    A delightful, delicious, and best-selling account of the gustatory pleasures to be found throughout France, from the beloved author of A Year in Provence.The French celebrate food and drink more than any other people, and Peter Mayle shows us just how con
  • Encore Provence: New Adventures in the South of France

    ·4·9,617 Ratings
    A whole new feast of adventures, discoveries, hilarities, and culinary treats, liberally seasoned with a joyous mix of Gallic characters.After trying--what folly!--to live in other places, Peter Mayle is back in his beloved Provence. He celebrates his hom
  • Acquired Tastes

    ·3.65·1,332 Ratings
    The author of A Year in Provence takes readers on an around-the-world journey, showing them where to find the best of everything, including caviar, custom-made shoes, and more.
  • Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes

    ·3.67·363 Ratings
    Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads "had been elevated to the status of a minor religion." Its name: Chez
  • A Dog's Life

    ·3.82·2,162 Ratings
    Boy, an uncannily shaggy canine of unknown origins, and now undisputed master of the Mayle household, recounts his event-filled life in Provence in this unique, rollicking memoir.A pure-bred paranoid labouring under delusions of grandeur, Boy is a charact
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