An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

341 Pages · 2008 · 6.66 MB · English
by Chad Ward
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“ Don't watch the clock, do what it does. Keep Going. ” ― Sam Levenson
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