Advances in Information and Communication Technologies for Adapting Agriculture to Climate Change: Proceedings of the International Conference of ICT for Adapting Agriculture to Climate Change (AACC’17), November 22-24, 2017, Popayán, Colombia

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Get smelly.  Garlic, onions, spring onions and leeks all contain stuff that’s good for you. A study at the Child’s Health Institute in Cape Town found that eating raw garlic helped fight serious childhood infections. 
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