Технология хранения, переработки и стандартизации мяса и мясных продуктов

Технология хранения, переработки и стандартизации мяса и мясных продуктов

601 Pages · 2012 · 5.93 MB · Russian
by Тимошенко Н.В. & Патиева А.М.
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“ The only limits you see are the ones you impose on yourself. ” ― Dr. Wayne Dyer
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