Handbook of Fermented Food and Beverage Technology, Second Edition: Handbook of Animal-Based Fermented Food and Beverage Technology

Handbook of Fermented Food and Beverage Technology, Second Edition: Handbook of Animal-Based Fermented Food and Beverage Technology

800 Pages · 2012 · 36.47 MB · English
by Y. H. Hui & E. Özgül Evranuz
dairy technology animal production
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