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Cooking by Hand

Cooking by Hand

2003 ·
·4.49·176 Ratings ·288 Pages
“ How wonderful it is that nobody need wait a single moment before starting to improve the world. ” ― Anne Frank
Authors' Books
  • Adventures on the Wine Route: A Wine Buyer’s Tour of France

    1990·
    ·4.24·552 Ratings
    Kermit Lynch's recounting of his experiences on the wine route and in the wine cellars of France takes the reader through the Loire, Bordeaux, the Languedoc, Provence, Northern and Southern Rhone, and the Cote d'Or.
  • Chez Panisse Cooking

    1994·
    ·4.2·200 Ratings
    "Extraordinary," "poetic," and "inspired" are only a few words that have been used to describe the food at Chez Panisse. Since the first meal served there in 1971, Alice Waters's Berkeley, California, restaurant has revolutionized American cooking, earnin
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